Category Archives: Canada

Port Credit: my first long distance bike ride


I had always wanted to visit Port Credit, Mississauga for no apparent reason other than I have passed it many times on the GO Train and have always wondered what was there. A couple of weeks ago, my roommate and I decided to take the ride via the Waterfront Trail and it was awesome. A couple things I learned along the way:

  • If there’s a will, there’s a way. I haven’t ridden a bike in a very long time and having only started recently, I didn’t think I could take such a long journey (45 kms is not an easy feat, at least not for me) but with determination to get out of the house and see a new place, I did it!
  • Bike riding is a great way to see and explore new places. The last time I did something like this was when I visited Niagara-on-the-Lake vineyards in 2013 (rented bikes and rode to each one, it was a spectacularly fun and exhausting day).
  • Always wear sunscreen. I learned the hard way and slightly burnt my nose and have a wicked farmer’s tan.
  • Getting lost is part of the fun. We were following the GPS but it is sometimes different from real life – it happens. Since we weren’t in a rush, we backtracked and eventually found our way. Also met some nice ladies that led us back onto the trail!
  • Being carefree. Since the ride took longer than suggested by Google Maps – 1 hr 50 mins to get there and 1 hr 30 mins to get back, we spent a lot of time outside and it’s a joy being able to stop and look at the clouds in the sky; without a worry to be had. Also, when you’re riding and you feel that summer¬†breeze passing you, there’s something inside of you that says everything is going to be alright.

For a first long distance trip, I think it was well worth the couple of hours it took and I maybe fitter than I think since there weren’t any muscle aches afterwards. Also, the mint chocolate ice cream bar helped ūüôā

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Cooking on Sundays: Canada Day Edition

IMG_20160703_232314Since it was Canada Day long weekend, I decided to stock up on veggies and take my time to put together some meals for this upcoming week. I’m also going on vacation so only have to make six meals (lunches/dinners) since breakfast is always steel cut oats.¬†Since I had more time to shop, I visited my local farmer’s market, supermarket¬†and produce store to get all my vegetables.


I was inspired by a friend’s meal this week to try and make a collard greens wrap and just my luck, they were really fresh at the farmer’s market so I went for it and made a¬†chicken hummus collard greens wrap. To go with the wraps, I paired it with a potato salad and some cabbage/carrot slaw. As well, summer vegetables looked really good so made a simple veggie bake to go with the baked chicken breast.

collard greens1

Chicken Hummus Collard Greens Wrap


  • 1 chicken breast, baked and shredded
  • 12 collard¬†leaves
  • 2 carrots, peeled and julienned
  • 8 stalks asparagus, trimmed and cut into 2″ pieces
  • Hummus, store bought or homemade (mine was homemade)
  • Pinch of salt
  • 1 tsp lemon juice
  • 1 tsp canola oil
  • Pepper


  1. Trim the white ends of the collard leaves as well as try to pare down the rib so that it’s flush with the leaf thickness.
  2. Simmer 2 inches of water in a large pan with salt and lemon juice. When it starts to simmer, turn heat down and place your first leaf in the water. Submerge for 30 secs and remove from water. Set aside on top of paper or kitchen towel to dry. Repeat for all leaves.
  3. Heat the pan with the canola oil and place the cut asparagus and pepper into it. Toss until asparagus is cooked yet firm.
  4. To assemble, place 2 leaves overlapping with the stems away from each other. Layer hummus, chicken, carrot and asparagus onto the leaves. Roll like a burrito with tucking in the sides as you roll. Repeat until all rolls are done. Then enjoy!!

collard greens2

potato salad

Potato Salad


  • 6 baby red potatoes, washed and cut into quarters
  • 2 carrots, peeled and diced
  • 1/2 English cucumber, de-seeded and diced
  • 1 stalk green onion, diced
  • 3 tbsp mayonnaise
  • 3 tbsp sour cream
  • 1 tbsp Dijon mustard
  • 1 tbsp hummus
  • Salt and pepper, to taste


  1. Boil the potatoes until soft yet firm. About 15 mins. Rinse and run under cold water to cool.
  2. Mix together the carrots, cucumber, potato, green onion, mayonnaise, sour cream, mustard, hummus, salt and pepper.
  3. Place in fridge for at least 1 hour before serving. It just tastes better cold!


Summer Veggie Bake


  • 2 small zucchinis, sliced in rounds
  • 4 Roma tomatoes,¬†sliced in rounds
  • 1 ¬†baby summer squash, de-seeded and sliced
  • 9 stalks of asparagus, trimmed
  • 1 stalk leek, washed and thinly sliced
  • 2 cloves garlic, thinly sliced
  • 4 tbsp olive oil
  • Salt and pepper


  1. Pre-heat oven to 450F.
  2. Cut up the leek and wash it thoroughly. Here is a great Youtube video on how to wash it – I had to look it up.
  3. Put 1 tbsp of olive oil in the pan and put leek slices into the pan and saute until soft. Add the garlic for an additional minute.
  4. Drizzle 1 tbsp of olive oil into your baking dish (mine’s a 2 qt) and spread around with paper towel until lightly coated. Place sauteed leeks on the bottom of the dish.Veggies2
  5. Layer tomatoes, zucchini and summer squash, alternating slices. Place asparagus in between the rows.
  6. Drizzle the remaining olive oil and salt and pepper over veggies.
  7. Put in oven and bake for 45 mins or until veggies are soft. Serve with baked chicken breast.

Hope you had a great weekend and happy cooking ūüôā

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Victoria Day Long Weekend Adventures

I now this is a little late but, it’s been a busy week. This has been one of my favourite long weekends I’ve had in a very long time. It was filled with adventures, food and spending time with friends and family.


Friday night – Ribfest Toronto, Yonge and Dundas Square

An Aussie co-worker of mine had never had American ribs before so we decided to meet up along with his girlfriend (also an Aussie) and check it out. The event was put on as a part of the Northern Heat Rib Series, which is different from the Toronto Ribfest¬†put on by the Rotary Club.¬†Since the line-ups weren’t too long, we decided to get all our ribs from one vendor, Louisiana Bar-B-Que. Originally we wanted to get ribs and chicken but they didn’t have any available so we went with a full rack of ribs, beans and coleslaw. We lined up to get extra sauce – it was delicious and slightly sweet but tangy. Along with the ribs, I suggested we get a blooming onion – a whole onion is¬†battered and deep fried and served with an amazing dipping sauce. For dessert, we got funnel cake, neither of them had eaten any of this before. I was happy to introduce them to some great food ūüôā


Saturday – Blood Donation and Yard Sale

In the morning, I went to donate blood. This is one habit I’ve been trying to keep up since it really is in me to give. I can give every 56 days but usually end up going every 2-3 months, depending on my schedule. Saturdays work best because I’m not in a rush to go somewhere afterwards. The last time I donated after work, I threw up and was nauseous since I didn’t eat much before getting to the clinic – learned my lesson.

After giving blood, I went over to my parents’ place and helped out with the yard sale.¬†There have been a lot of changes happening at my parents’ house and with a much needed purge, a yard sale was bound to happen this year. It was extremely hot and sunny that day¬†with no shade in the back yard¬†– I burnt my shoulders slightly (thank goodness for aloe gel, it’s a skin saver!). There wasn’t a lot of foot traffic since it was a long weekend and due to the heat. However, at the end of the day, I did make a couple of sales and we ended up making a whopping $23! It was sad but then decided to have the yard sale on again the next day because things needed to go.¬†

Yard Saleblood donation1

Sunday – Hiking and Waterfalls in Hamilton

Since I already made plans to go hiking, I couldn’t help out with the yard sale (I left that to my siblings and sister in law). The idea to go hiking started off as having a “gardening party at my place” to “let’s BBQ in the back yard”¬†to “I want to go on a trek and have a picnic”. The last idea stuck and I suggested we go to Hamilton and see waterfalls (I love them!!). We decided on the Devil’s Punch Bowl in the Stoney Creek area and found this self guided walk. Stopped off at the Punch Bowl Market and Bakery and got some treats for the hike. To be honest, we were a little disappointed due to the lack of water from a very dry winter. However, it was still nice to take in all the nature. Failing¬†to find the entrance¬†to the Bruce Trail and getting to the Lower Punch Bowl,¬†we walked 2km on the Dofasco 2000 Trail instead. Pretty but very flat and not quite the adventure we were looking for – wanted more inclined¬†terrain¬†so looked up another waterfall to hike, the East Glover Waterfall.Punch bowl1Punch bowl2Hamilton Hiking2Drove to the indicted parking area, which really was the side of the road and found the side trail leading to the Bruce Trail. It was clearly marked and when we go to the fork in the trail, we went left. This decision eventually led us to a waterfall, but not the one we were looking for. A fellow hiker told us it was Felker’s Falls. To see East Glover, we should have turned right instead. There was a lot more water at this one and we found a path that led us to the top before the cascading part. The water was calm but you can tell that the dry winter left the water line a lot lower than what it normally is. We stopped to have a snack and take in the scenery ūüôā

Hamilton Hiking1 Felkers Falls

As a treat and the main purpose of going to Hamilton – we had dinner at Chicago Style Pizza¬†(534 Upper Sherman Street). We ordered the goat cheese bruschetta, gnocchi with a non-meat pasta sauce and the¬†No Self Respect (All Meat) stuffed pizza.¬†It was delicious and¬†there was so much meat!!! ¬†The bottom crust was thin and solid for holding everything together. ¬†The cheese was stringy when you separated the slices yet firm to taste. My friend was worried that there wasn’t enough meat since it didn’t look like that much from the top but once you took the first bite, the meat took over your mouth – what a great feeling.¬†I must mention two things: 1) we arrived at 4:30pm and there was already a 30-45min wait so get there early on the weekends since they open a 4:00pm. 2) While you wait, there is a fantastic ice cream shop across the street that is a must try. They had moose tracks (vanilla ice cream with chocolate ribbon swirls and mini peanut butter cups), which was to die for.

Chicago Style Pizza

Monday – Woodbine Racetrack

It was my friend’s birthday and she wanted to go bet on some ponies, so we did. Most of the group had never been and we ended up having a great time! First, we learned how to bet. We stuck to the basic betting¬†method:

  • WIN = Your horse must finish first (you get 100% of the winnings)
  • PLACE = Your horse must finish first or second¬†(you get 60% of the winnings)
  • SHOW =¬†Your horse must finish first, second or third¬†(you get 30% of the winnings)

I like that the betting caters to both high and low risk takers since the bets start at $1. I kept it conservative and only made $2 bets. There was a race every 30 minutes so that gave us enough time to figure out who to bet on for the next race. The odds for each horse are shown on the screens and are based on the number of bets placed on it. We ended up staying for five races and I think I got the basic betting down. I lost a little bit of money but it was time well spent ūüôā I must say, the races appear more fun on TV. I only say this because the race itself only lasts for a minute and a half, then you have to wait the half an hour until the next one. On TV, it looks more exciting and as if there’s constant action.

Woodbine Racetrack

We were a big group so¬†we headed to Boston Pizza for dinner, since they could accommodate 15 people. I waffled on whether I wanted to get a burger or tacos because I’ve been craving both. In the end, I had the shrimp tacos and it had great texture and flavour to it. They were¬†soft tacos filled with lettuce, red onions, cilantro, cheddar and tomatoes with a hint of lime, topped with crunchy tortilla strips, a¬†creamy sweet chili sauce. The breaded jalape√Īo shrimp was nice and crispy.¬†Shrimp Taco

It was an activity filled weekend but I wouldn’t have changed anything. Now that the weather has gotten warmer, there will be more adventures to come ūüôā

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Visiting Canadian Cities Part II


As you may remember, I visited a couple of Canadian cities last year. For 2016, our events season is in full swing¬†and this past week sent me to Calgary and Banff. We flew to Calgary a couple of days earlier to ensure everything was¬†in place. On our way there, to our surprise, we got food on the plane (had forgotten that we pre-ordered food with our flight).¬†That¬†was one of the best decisions we could have made because there wasn’t enough time before getting on the plane to grab a bite to eat and we got served food first, which was a bonus. This would be my first time in Calgary and Banff.

Calgary, AB

I spent most of the time at our hotel, the Hyatt Regency Calgary since that’s where our event was happening. We ate at both the hotel restaurants: Thomsons Restaurant and the Sandstone Lounge (there’s also an oyster bar restaurant that I didn’t get to try). Thomsons had a good buffet breakfast selection but it was pricey at $24. They had eggs benny to order and smoked salmon (see picture below). The Sandstone Lounge carried a variety of snacks and dinner options along with a good beer selection. The nachos were really delicious – the chip to cheese ratio was perfect and the cheese was layered. I also tried the pulled pork tacos with a light slaw on top, which was tasty but missing a crunch to it.

As for the banquet food, we got to do a tasting the day before our event and it was heavenly.

Calgary Food Tasting


  • Chorizo Meatball with Tomato Sauce
  • Smoked Local Lamb Loin, Onion Jam on a Crostini
  • Mini Haddock Fritter with Lime Aioli


  • Summer Corn Chowder, Peas and Corn
  • Chef’s Blend of Micro and Petit Greens, Sliced Strawberries, Pumpkin Seeds, Feta Cheese and Balsamic Vinaigrette


  • Roast Peppered Alberta Bison Tenderloin, Green Pepper Corn Jus, Potato-Mushroom Charlotte, Sauteed Baby Kale, Heirloom Carrots


  • White Chocolate Panna Cotta with Prairie Berry Compote and Apricot Glazed Strawberry


Since the hotel breakfast was pricey, I needed to¬†find a cheaper option and that’s when Chef’s Cafe | Market (101 6 Ave. SW)¬†came into the picture. My colleague and I went on our the second morning and I got a bagel with cream cheese and the potato vegetable hash. It was nicely flavoured and within budget (paid $4.81 for the pair!!). The next day we went back and¬†ordered what the two guys in front of us ordered, the chef’s special thinking it was the breakfast wrap. It¬†turned out to be an omelette with potato vegetable hash again – it was still very delicious and I ate it all! It was a good meal to have before getting into the car and driving one and a half hours to Banff.¬†Calgary Breakfast food

Banff, AB

The drive into Banff started out uneventful but as we neared, we started seeing the mountains – granted it was raining/snowing so we didn’t see any of the peaks. It was raining/snowing, IN May, which was crazy and unexpected!! I’m really glad I brought a thicker jacket. The mountains, every direction that you turned, they were there. I couldn’t stop looking out the window and pointing at them – I was a child in awe¬†and couldn’t contain my excitement, which is most of the time.

Built in the year 1888 by the Canadian Pacific Railway Company, the Fairmont Banff Springs hotel was styled after a Scottish baronial castle (according to their website). This can be seen throughout the corridors and rooms, which were all beautiful and luxurious. The staff were friendly, attentive and helpful; my clogged sink was fixed with one phone call. There were restaurants, shops and lots of meeting spaces inside the hotel and plenty of green space, hiking trails and nature outside. Upon meeting our catering sales manager for our site inspection, I could tell we were in good hands. She was pleasant in manner and easy going, which was very comforting for us since we would be working with her over the next couple of months to make sure our October conference would run smoothly. The tour of the hotel and the meeting spaces gave us a good sense of how long it would take to get to one room to another and where to place tables and have registration, etc.

After the site inspection, we went to the 1888 Chophouse since we couldn’t do a menu tasting – they had only released the banquet menu the week prior. I think we got the better deal because the food was exquisite.

  • Bread: Rye, French Baguette and Sourdough with whipped butter and whipped butter with bone marrow (I have no words to describe how good the bone marrow butter was)
  • Starter:¬†Roasted Beet Salad (pecan, goat cheese, lemon, pear) and Alberta Beef Tartare (pickled Mann egg yolk, a√Įoli, potato skin)
  • Entree:¬†Brant Lake Wagyu 8 oz,¬†1888 Classic AAA Filet Mignon 6 oz, and lobster
  • Sides: Roasted Asparagus with Shaved Parmesan, Roasted Brussels Sprouts, Bacon, Cranberries, and Mac and Cheese
  • Dessert:¬†Sticky Toffee Pudding (Medjool dates, earl grey toffee, granola) and¬†S’more √Čclair (smoked milk chocolate ganache, graham crumble, vanilla marshmellow)

On top of the food, we also had champagne and wine. The company we kept was fantastic and the conversations were down to earth, definitely a night to remember! Stay tuned for more on Banff.

Banff food 1 Banff food 2

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Discovering Montreal


This is part II of my short vacation. You can read about my Ottawa stay here.

A short train ride from Ottawa took me to Montreal, where I met up with my friends and hung out with them for a few days. They had moved to the St. Henri neighbourhood, which is a little further away from downtown Montreal. They have a family now so it’s a quieter neighbourhood and they have room to grow.¬†I mainly stayed in the St. Henri neighbourhood and walked around, getting the lay of the land.

The weather improved a lot since Ottawa so¬†on my first day,¬†we took a long stroll along the canal¬†to Chinatown. Gentrification has taken over the area with many new buildings under construction and new restaurants taking on old store fronts – this can be seen mainly along the canal. However, the neighbourhood has retained it’s charm – it can be seen at¬†the local Atwater¬†Market, the churches and the residents. The walk was really nice to finally feel the sun on my face, brightening up my day ūüôā I wasn’t aware that there was a path along the canal that took you all the way downtown to Old Montreal/Downtown.


When we arrived, eating was first priority. Originally we wanted to eat Vietnamese but they didn’t have any high chairs so we went for dim sum at Le cristal chinoise. The service was slow (we were seated for 1.5 hours, with a 10 month old) and we had to remind them that there were still items missing. No cart service, you ordered from a list. However, the food was delicious when it arrived. Try going on a weekday instead of the weekend, it should be less busy.¬†I didn’t realize how much I missed Chinese food until my stay in Montreal because my friend’s mom was also ¬†in town and staying with them, so she cooked a few of the dinners while I was there and dim sum – it’s so good and tasty; think of it as Chinese tapas where the portions are bite sized and you can try a lot of different things. After eating,¬†my friend and her mom did groceries and I wandered around with the baby and the baby’s dad. Many new sights and sounds but also very familiar – elderly people playing music in public had assembled to perform tai chi,¬†the delicious smells of baked goods, various dialects of Chinese being spoken that I don’t understand, and people just standing in the middle of the sidewalk so you have to walk around them. It had been a long day and we headed home on the¬†M√©tro¬†instead of walking.

The night, we took advantage of them having them having mom around to be babysitter for a night so we went out for drinks at Ludger and then some snacks at Satay Brothers. Once again, the theme of Asian food continued and Satay Brothers had Singaporean/Malaysian street food to offer. We got some¬†pork buns and some veggie fritters that were delicious. The best part was, one of the servers (maybe owners??), Phil started chatting with us and we got onto the topic of Hong Kong street food (he’s mixed, half Chinese and half French Canadian). It was so nice to talk to someone in Cantonese about some of my favourite foods – I had to translate for my friend and got her interested in possibly taking a trip to Hong Kong. I will definitely be paying them a visit on my next trip to Montreal in June.


Throughout the rest of my trip, my friend had a back spasm and was immobile for a bit so I helped around the house and with the baby. It was really nice to spend time with her since I hadn’t been in Montreal for a couple of years and only get to see her when she’s home in Toronto. I did take some time for myself and walked around. I went back to the Atwater Market and got a Croque-monsieur to enjoy. Didn’t have as many pastries as I would have liked but there is my next trip. Also, a trip to anywhere really isn’t complete without getting tacos, so we went to¬†Caf√© Frida. It was a small place with seating for maybe 15 people max. The interior was bright and colourful. The food was delicious! I got the conchinita and carnita – one of each. I really do love food a lot!!¬†Other than eating, I also spent a lot of time reading and napping, which are both things I haven’t done in a while. Since the weather was really nice, we also got to BBQ – made sausages from the Market and grilled eggplant.

For the train ride home, I got two sandwiches from Sandwicherie St Henri: a pork and a chicken salad since the ride was almost six hours. They really hit the spot. The train ride was pretty uneventful but I got a window seat and had a little table in front, rather than getting a fold down table like on the plane.

I cannot wait to go back to Montreal in June (will be there for work and I’ll be staying the weekend with my friends again).

List of places that I visited:


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Exploring Canada’s Capital City: Ottawa


I recently took a mini-holiday to visit friends in Ottawa and Montreal (it’s been a long overdue visit).¬†Taking the train (VIA Rail) was super relaxing and didn’t require all the hassle that comes with taking a flight – trekking out to the airport and having to arrive early. I got¬†to Union Station, found the boarding gate and lined-up. Tickets get scanned and then you board, super simple. I would definitely recommend taking the train if you have the time for it (took 4.5 hours to get to Ottawa). Also, you can take in the scenery without having to fuss with traffic.

Ottawa, ON

Every trip that I had taken to Ottawa consisted of going to the Winterlude, skating on the Rideau Canal (the world’s largest skating rink), eating¬†Beavertails¬†and lots of drinking and birthday shenanigans. However, I have never actually explored Canada’s capital city so with this short trip, I decided I would do just that! The original plan was to spend time with my friends but they actually were driving back to Toronto on my second day so instead of cancelling my trip, I found an AirBnB place and spent the next two days seeing what Ottawa had to offer. I visited the Canadian Museum of Nature for free (they have free admissions every Thursday evening, 5:00-8:00pm), went up the Peace Tower on Parliament Hill¬†(saw some great views of the city), walked to Byward Market and tried a lot of great food! It was very refreshing to be travelling by myself and being on my own. I talked with strangers and had a great time despite the heaps and heaps of snow that wouldn’t stop falling.

I love food so here is a list of all the places I tried:

  • Wilf and Ada’s¬†(510 Bank Street) – the eggs in purgatory are a must-try!! Perfect blend of spicy and tomato goodness. I met to older gentlemen while having brunch by myself. One wanted to know if and what kind of phone he would need to get if he wanted to just access the Internet while he was hiking through northern Spain.
  • Arlington Five¬†(5 Arlington Street) – same owners as Wilf and Ada’s and around the corner. Cute coffee shop and delicious muffins. I got one with pineapple and coconut, basically a Pi√Īa colada in muffin form. Super moist and filling.
  • Elgin Street Diner (374 Eligin Street) – a staple and must visit when in Ottawa. The burger was decent but the desserts were so good – we tried the peanut butter chocolate pie and apple crumble with vanilla ice cream.
  • Manx Pub (370 Elgin Street) – according to their website, they are “a social hub for Ottawa‚Äôs arts scene¬†and those who cherish good food, beverages and even better conversation”. It definitely was a place of that since I met a Mexican artist there and talked a lot about food, especially tacos and Mexican foods. The bartenders are friendly and really know their beers. I tried two local beers: the Kichesippi¬†seasonal (didn’t get the name of the brew) and from the Cassel Brewery, Lil’ Red Steamer (a delicious Irish red ale). Also ended up chatting with a Rhode Islander who’s daughter was working in Ottawa. She was a graphic designer and we talked about the printing industry (since it was her specialty). The description on the website is very true, for me anyways.
  • El Camino¬†(380 Elgin Street) – This was a really hard place to get a seat at, even if you are by yourself. The wait was over an hour and I ended up getting take out instead. They don’t take reservations either, so if you want to go, get there early or put your name on the waiting list and then go to the Manx Pub for a couple of brews until they call you. I ordered the beef taco, ox tongue taco and¬†Crispy Prawn Betel Leaf (these were my favourite!!). Everything was tasty but I could have gotten more of the prawns in betel leaf – something about the crunchiness on the outside and the sweetness of the prawns really worked. This was recommended to me from a Manx Pub bartender.
  • The Whalesbone Oyster House (430 Bank Street) – Oh man, this place had such a good vibe – super chill and relaxed place. I got a half dozen of¬†oysters and a¬†Kichesippi 1855 (recommended by the guy sitting next to me at the bar). There was homemade bread and whipped butter. The oysters were served with homemade sauces –¬†Mignonette sauce, hot sauce and a third one I don’t remember. The hot sauce was made from a mix of ghost peppers and chilies that had a kick to it but didn’t linger too much. Oysters were super fresh. It was on the pricey side so I decided that the beer and oysters would be my appetizer.
  • Bramasole Diner (428 Bank Street, next door to The Whalesbone) – This was recommended by my AirBnB host (it was also down the street from where I was staying so didn’t need to go too far). Decent diner food. I got eggs, sausage, home fries, toast and coffee. There was a constant stream of people coming and going and the staff were friendly and service was fast.

Next time, I want to venture further out into the suburbs, such as Hintonburg (there’s a place called Hintonburger, with a name like that – I need to try it!!).

More to come on my trip couple days in¬†Montreal ūüôā

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Visiting Canadian Cities

It’s been a busy couple of months – I got a new job, moved out of my parents’ house and have been on the road.

With work, we are hosting events in different Canadian cities so I’ve¬†had the opportunity to glimpse into some cities in Western Canada: Vancouver, Fort McMurray, and Saskatoon.

Vancouver, BC 

I was there for 36 hours since I needed to be home for a wedding the morning after our event. I fell in love with the place (mainly the hotel and being able to see water from my hotel room). The city is vibrant and chill at the same time – they have mountains! I managed to eat at Fatburger, lemon meringue dessert at the Fairmont Waterfront (that’s where we stayed and had our event) and had a great view of the water.

Fort McMurray, AB

It snowed when I got off the plane and continued snowing until I got the plane. This was my first solo work trip was so I was a little nervous about running the show on our event. However, everyone was extremely nice and the venue¬†staff all pitched in and we put on a great keynote presentation. I got to try a local beer, Wood Buffalo Brewing Co.‘s Overtime IPA and the cheese burger was awesome! ¬†Also, at the Sawridge Hotel & Conference Centre, they have a pool, Jacuzzi, koi pond and palm trees in the centre of the hotel portion. It was very humid. Who would have thought there would be palm trees in the middle of Alberta??

I also learned that there is a huge transient work population where people fly in from all over the country to work in the oil fields (95% of the people on my flights were men). I sat next to a welder who was doing a 2 week on, 2 week off work schedule and flying in from the east coast. ¬†It dawned on me that I don’t know much about the oil industry at all because the impact that it has on a community is felt by all – whether it’s a good or bad. Previous events we’ve held in Fort McMurray were attended by over 200 whereas this time, we had around 120, which isn’t bad but not like when the area was booming. However, after talking to some people, the community is still growing but at a slower pace. Amenities that were slated to be built are coming later than expected but it’s still in the schedule. Overall, it was a great experience, too bad we aren’t doing an event there next year.

Saskatoon, SK

It snowed when I got off the plane and continued snowing until I got the plane. This time we landed in a huge storm. My manager couldn’t resist and had to take a pic of me bundled up in my snow gear to send to co-workers. In the office, it has now become a running joke of what cold place¬†to send Gloria next – we’re going to Yellowknife in March 2016 ūüėČ Anyways, we arrived 2 days earlier before our event as neither my manager nor myself had seen the event space (it was booked a year in advance). The TCU Place (Saskatoon Arts Centre) was massive and after doing the walk through of the place, I felt better but was hesitant about the timing since we needed to be on schedule for our Conference. The day of the event was great! We received a lot of positive feedback and people can’t wait to attend next year’s Conference ūüôā

We stayed at the Holiday Inn Saskatoon Downtown. Now, before you say anything about staying at a Holiday Inn, this one was fantastic and fairly new (built 4-5 years ago). The restaurant downstairs, The Hub had fantastic food to the point where we had all our meals there! The staff were friendly and accommodating while the rooms were spacious and clean. I say accommodating because I was missing my bf’s boxing match back home so we brought a laptop down to dinner and set it up so we could stream it while having our meal. It was a great meal but a disappointing loss for the bf (split decision from the judges). Overall it was a great stay and we’d definitely go back!

Summer Vacation on Manitoulin Island

The last couple months have been hectic at work and I’m going to be moving out of my parents’ place soon (I’m super excited but also scared at the same time) so my mind has been in other places. It’s time to get back to writing and sharing my adventures.

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Puppy digging

I went up to Manitoulin Island for Canada’s Day week with the bf, some friends, and a puppy for some much needed relaxation and electronics free time. It was so nice not to have my cellphone on or internet – just tv, books, cards and the beach! There was a huge change to the property from last year. The septic system and tank needed to be replaced because the tree roots had damaged the tank so all the trees were cut down ūüė¶ It was for the best but now the front yard is mainly sand/dust, ant hills and some grass. There are a lot of ants on the Island.

I spent a lot of time reading and finally finished Chris Hadfield’s “An Astronaut’s Guide to Life on Earth“. A light-hearted and optimistic book that speaks to his life experiences and advice on how you can live a more fulfilling life. I started on a sci-fi book called “The Martian” by Andy Weir. Not usually into sci-fi but seeing how intrigued the bf was, I wanted to read it as well. Basically, it’s about surviving on Mars, alone and relying on your instincts and abilities. I don’t want to spoil the book for those who are planning to read it. Let’s say it was a page-turner and I couldn’t put it down.

We did some swimming and hiking on the Cup and Saucer trail as well as out to the lighthouse on the other side of the bay. I miss climbing rocks and jumping over water – can’t do that in the city. Though when I tried to jump over water, it was too far and I ended up with a wet sock and running shoe for the remainder of the hike.

On Canada’s Day, there were fireworks down at the beach. It was awesome! There is something so magical about explosives being blown up in the air to create beautiful images. The bf also took his camera down there and got some amazing shots. It’s been a while since I’ve taken time to go see fireworks on July 1st because it’s always crowded at home so it was nice to have some space on the beach to ourselves.

We ate really well on the Island. Breakfast and lunch were casual meals but for dinner, on most nights we barbequed and ate together at the picnic table. We even managed to catch the pancake breakfast at the curling club, since it only happens on the first Thursday morning of every month. There is a butcher shop called Manitoulin Island Meats where we got sausage, bacon and burgers. It used to be Papa’s Meat & Deli but they took it over and it’s lost some of the mom and pop feel to the place. However, the meat is still delicious. For farm fresh eggs, we go to a nearby B&B that has a bar fridge stocked with cartons of eggs where you put money into a mason jar and take a carton of eggs. the first time we saw the sign, it was very shocking that people are very honest and only take what they pay for. It would never work in the city, which is another reason why I love being up there.

Being on the Island always makes me feel so free and joyful. I’d love to be up there all summer, like Matt, of the Lake Huron Fish & Chips. He’s opened up shop on the Victoria Day long weekend and will be up there for a couple of months. He is one of the nicest people I’ve met and the fish and chips are delicious! We went a couple of times for lunch and there’s always a line up but totally worth the wait.

For next year, the bf wants to have a bat house building contest. There used to be a lot of bats in the old garage until it was rebuilt to keep them out so he wants to create homes for them again (on the outside of the garage). On the plus side is, bats eat mosquitoes and their poop is good for fertilizing. Everyone wins!

Very glad we got to spend the week instead of a couple of days at the cottage because sometimes, you need to take a step back from the hectic city life and be able to enjoy a campfire with friends.

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A little bit of everything

As fall is slowly turning into winter, Toronto hasn’t slowed down in festivities.

Nuit Blanche¬†– an all night art exhibition that takes place all over downtown Toronto where everyone can wander and experience various forms of art. It was great to spend time with the bf and friends while exploring different parts of the city. We stayed mainly on University Avenue and there were some interesting exhibits including a projection of a man’s hand embroidering onto a statue, a gigantic balloon squid, a self playing band, cars remotely controlled travelling in a figure eight that as they intersect, almost hit each other as well as an Ai Weiwei piece called Forever Bicycles. The irony with the last one is that the mayor of Toronto has been against bicycle riding in the city and the piece is actually sitting in front of City Hall (with an extension of the installation showing).

Ai Weiwei: According to What? – I took my sister for her birthday to the Art Gallery of Ontario to see this exhibit. I wasn’t sure what to expect but it was a very powerful exhibit. ¬†There is a massive wall full of pictures of the construction of ¬†the Beijing National Stadium, also known as the Bird’s Nest. The significance of it lies in the fact that he was one of the designers for it but he later started to criticize/boycott the Beijing Olympics because of the way the citizens were treated during the Games (displaced from their homes and pretty much told to not be a part of the Games). ¬†Other pieces included a lot of woodwork pieces, a long long with the centre hollowed out in the shape of China, photographs of him dropping a Ming Dynasty vase, vases dipped in paint/painted with a Coca Cola logo. The most powerful piece was the 2008 Sichuan earthquake that killed over 5,000 children due to the collapse of a school building that was shoddily built. He aimed to compile all the names of students that had died. In the exhibit, there is one wall the displays all the names that he has so far collected and there’s a voiceover that is reading out the names of the children and where they’re from. On top of that, after the earthquake, his team set out to buy the steel rods that held the school together that were then straightened out through people hammering each rod over 200 times per rod. These rods were on display. Overall, it was very moving and it gave me a better understanding as to why he does what he does and the messages he is sending out.

Toronto Raptors – I got free tickets to a pre-season game last week so I went with a co-worker of mine. They were great seats and was a good time. Basketball is not really my sport of choice to watch because it’s a really small court when you’re in the stands and the players all look really tiny. However, the advantage of watching sports live is the atmosphere and the people who are really passionate about it. There was a group of ladies sitting next to me and they kept on yelling at the players. It was entertaining nonetheless. I also got the largest beer I’ve ever consumed – it was the size of my forearm and I had to drink it with a straw. I know, drinking beer with a straw is blasphemy but it was the only way.

Sister’s Convocation – This past week my sister graduated from her Master’s program and the convocation was at 2:30 in the afternoon on Thursday. A very inconvenient time for most since most people work during the weekday but I took time off since I was the only sibling available to go. I’m really glad I went because it is a big deal to graduate from a Master’s program, it’s not a right but a privilege to do so. I’m immensely proud of her since she’s been working and studying the past two years to complete the program. I jokingly said to her boyfriend that she might want to do a Ph.D. and just groaned. I can only imagine what he’s gone through in the last two years while she’s been at school. ¬†My favourite part was actually the family dinner that we had. As the five of us sat eating, I realized how important it is to spend time with family and just enjoy each other’s company.

Games night – we held games night at bf’s place and it was a great way to just relax, eat great food and play some Cards Against Humanity. ¬†The bf just got the Bigger, Blacker Box to house all of his cards. ¬†He was so excited when it came in the mail – at work and he got some weird looks as he walked home with it (it says Bigger, Blacker Box on the lid). ¬†We made tacos – with ground beef and red kidney beans for the vegetarians. An easy meal to make that with leftovers the next morning, we made breakfast tacos!!! I’m trying to cook more and this was an easy way to get back into it. Tons of veggies and some protein with little a little carbs but we cooked and ate home instead of eating out. We drank and ate and then drank and played. It’s a lot of fun, especially when you know the other players quite well. If you haven’t played yet, you should.

David Bowie is – This is another exhibit at the Art Gallery of Toronto. This time with went with the bf, knowing that he’s a huge music guy. I didn’t know much about David Bowie but now I feel the need to listen to more of his music and learn more about how he has changed the world of entertainment. He was not only a singer but also a writer, designer, actor and so much more! ¬†There were a lot of costumes on display that showed his many sides correlating to which stage of life he was in. My favourite was the music and costumes from his Berlin era (1976-79). There were mainly black and white pieces that really highlighted his figure as well as a minimalist side. I did find the flow of the exhibit a bit awkward because everyone was given a headset and when you went into a room, the headset would pick up on the recording for that room – whether is was music or a voice recording but there was no guidance as to where to start or end. Also, I found it a bit disorienting when you took the headphones off because there was some ambient background noise/occasional music but otherwise there wasn’t a lot of talking since everyone was listening. It seemed as if everyone was a part of the exhibit. ¬†It’s definitely worth checking out if you’re in Toronto – the exhibit runs until the end of November.

It’s been a busy couple of weeks and I’m looking forward to the next couple of weeks because I’m planning a trip. ¬†More details about that to come!

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A relaxing weekend

Last weekend was a hectic one, my work tennis tournament was a great success but it made me realize that putting on a 3 day event with only two people running it can get very tiring. ¬†It’s been a while since I’ve worked super long days but after doing six 11 hour days in a row really takes a toll on your body. The good thing about it all was that I got to go to bed early on tournament days – getting to bed at 10:30pm is a really joy. I’ve been trying to condition my body to do that for the past week and my body really doesn’t want to respond that way.

The tournament went really well with success indicators that included: all participants had a fantastic time playing on their day of play, we received positive feedback from spectators, being able to identify where we need help (mostly on the logistics side), learned that using only indoor courts create a lot more buzz than when using all courts (inside and out). ¬†If you’re interested in tennis, check out pics from our tournament.

As ¬†way to wind down from the last couple of weeks, I spent this weekend not really having anything planned to just spending time with family and friends. Rearranged and cleaned my room, hung out with my brother and I went to Soupalicious with my friend, Steve. It was so much fun! There were around 30 vendors that set up tables with a soup of their choice and they served everything in compostable 3oz cups with compostable spoons. It was great to see people from the community come out to an event – it didn’t feel like a huge corporate-sponsored thing, just a nice locally run event. Not sure how else to describe it other than that it was extremely enjoyable ūüôā

Our favourite soup came from a place called the Hub Coffee House. It was a curried zucchini and the secret ingredient was balsamic vinegar – it was so delicious! They also had homemade goods so I got two chocolate and pecan cookies and a rosemary/black pepper scone for the bf, since he was out of town. Gobbled them down before I could take pictures of it….

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